An Accradible Week in Ghana

Greetings Daizies from the Motherland!

I’ve been in Accra now for 6 days and it feels like I’ve always been here. I haven’t been able to post blogs as frequent since I’m busy with the study abroad program and the wifi isn’t as strong in our lodge area. But I wanted to share how things are going so far!

I arrived in Accra on Friday night. The entire trip here felt like the longest trip ever and I was so delighted to finally land. It took a long time (almost 45 minutes) for both of my bags to arrive on the conveyer and some time to get through immigration. The first night I stayed in an airbnb. The host was gracious enough to give me a ride from the airport. I couldn’t see much in the dark but I noticed the women walking on the sidewalks carrying crates and products on their heads. Prior to arriving, I didn’t know if that was still something that was done here but I’ve been amazed at the amount people can balance on their heads here. After having only about 4 hours of sleep within the 24 hours of flying and traveling, I prepared for bed quickly and slept.

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(airbnb in Adenta region)

Jet lag was something else because I woke up bright and early at 6am and couldn’t fall back to sleep. I could hear the roosters rising early as well. Saturday was the day I met with the rest of the group for my study abroad program. I haven’t yet talked about the program I’m in for school so I’ll take some time to share a little bit about it. I’m in Ghana for a 4 week program studying communication technologies in Ghana with a focus on research. I’ll be doing field research to answer a research question of my choice. From the very beginning, I knew I wanted to learn about women in entrepreneurship in Ghana. I want to become an entrepreneur and I wanted to discover what it is like for women here in Ghana as entrepreneurs. I know back home in the US there are challenges that women face when starting businesses and I want to examine what the experience is like for women here.

The airbnb was located in an area called Adenta, and from Adenta to the Legon region was about a 35 minute drive with traffic. Our program takes place at the University of Ghana for the first week and later we will be moving towards cities and rural areas in northern Ghana. After settling in the guest house dorms on campus, I took a nap and had dinner shortly after. Saturday was a short day mostly moving from one area to another, so I consider my first full day to be Sunday.


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(University Guest House)

After finally getting a sufficient amount of sleep, I was ready for a full day of exploration. We had an hour long language and culture lesson first thing in the morning. We are learning the Twi language ( pronounced like tree) which is one of the most prevalent languages in Accra. Our teacher is a nice Ghanaian woman full of energy. I know how to say simple things like “good morning”, “how are you” “my name is Daizha”. Something new I learned is that each person has a name based off the day of the week they are born and if they are a boy or girl. My name is Akua (pronounced like Akreea) since I was born on a Wednesday.

Food
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I love the fresh fruit here and can’t get enough of it. There’s a night market at the University of Ghana campus where there are outside stands of fresh fruit and hot food. I’ve gone there almost every day since arriving in Accra. My favorite fruits are the juicy watermelon, bananas and pineapples. You can get a medium sized bag of fruit for 2 cedis which equals about 50 cents! I feel like I’m eating a lot healthier here lol. I drink tons of water and way more than I did at home.

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I’ve had lots of jollof and fried chicken and I’m liking plantain chips more and more. I also like a Ghanaian dish called Plasava (not sure of the spelling) but it’s like a spinach type dish usually eaten with meats.

Surprisingly I like fish now. I never ate fish back home. I would even put a blanket  at the bottom of my door when tilapia was being cooked because just the smell of it made me nauseous because we had it for dinner so much. Here in Ghana, the tilapia was cooked with onions and peppers. The fish was very soft and falling off the bones. It tasted amazing and I’ve had it a couple of timesz

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Today (Thursday) was the day my craving for American food hit me strong. I had to make a trip to Accra Mall for some Pizza Hut to satisfy my craving of cheese. It tasted like the best pizza I’ve ever had in my life.

People

There’s a calmer and more relaxed feeling of being in Accra. I felt like I adjusted easier to Accra than many other cities I’ve visited. I love seeing an abundance of melanin everywhere I go. I notice that even though I’m also black, when me and my other African American friends are walking, tons of heads are turning to look at us and people are often starring. I was wondering if I would blend in here but it’s like the people here can tell I’m American before I even open my mouth. Nonetheless, people have been very kind. When shopping, getting food, or many interactions in general, people have been pleasantly surprised when I’m able to say a few words in Twi like  “madaase” (thank you).

Site-seeing
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I learned a lot at Kwame National Memorial and from visiting the museum inside of the memorial area. The story of the fight for Ghana’s independence is truly inspiring.

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A few days ago, I stumbled upon the Museum of Science and Technology and saw dozens of beautiful artifacts and art pieces. The museum featured more art than anything with a mix of modern and traditional art pieces.
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It’s always fun going to the markets and each day I’m restraining myself from buying every cute thing I see. The Art Center and Osu market areas were vibrant areas for shopping and this weekend I’ll see what the nightlife looks like in Osu.
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This blog post is probably longer than I expect since I’m writing all of this on my phone. I just had to share my experiences in real time as they’re happening. There’s so much more that I want to write about but I’ll make notes of all of the cool things I’m learning in Ghana and he sure to make posts sharing more about my time here.

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You can follow my Instagram @divadaizha for more frequent picture uploads!

-POP

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